 |
昼餉の献立
Lunch │ 夕餉の献立 Dinner
│ ティータイム Tea Time
［ホール・ラウンジ席 Hall, Lounge］
| 蕎麦膳 Soba
Plate |
2,500
円 |
先付・天麩羅盛り合わせ・蕎麦または三輪素麺・本日の甘味
Starter, Assortment of deep-fried fresh prawn, conger eel and
vegetables, Soba or Miwa Somen (Japanese vermicelli), Dessert
of the Day |
| 一 膳
One plate menu |
2,800
円 |
先付・本日のお魚料理・副菜4
種（お造里・炊き合わせ・季節の小鉢2 種）・ご飯・汁・香の物・本日の甘味
Starter, Today’s Fish main dish, 4 kinds of side dishes, Rice,
Soup and Pickles, Dessert of the Day |
| 華松花堂弁当
Bento |
3,800
円 |
先付・上段（焼き物八寸）・下段（お造里・炊き合わせ・揚げ物・季節の一品）・ご飯・汁・香の物・甘味
Starter, Upper - Grilled Hassun. Lower - Sashimi, Steamed Vegetable,
Fried Dish, Seasonal Dish, Rice, Soup, Pickles, Dessert |
| ミニ会席
KAISEKI in lighter style |
5,000
円 |
先付・お椀・一の箱（冷菜）・名物
焼ごま豆冨・二の箱（温菜）・釜炊きご飯・汁・香の物・甘味
Starter, Clear Soup, First Box, Specialty Tofu-like Food Made
of Kudzu Powder with Sesame, Second Box, Rice, Soup, Pickles,
Dessert |
［会席コース Kaiseki］
| 萌 MEBAE |
7,000
円 |
先付・お椀・お造里・お凌ぎ・名物
焼ごま豆冨・焼き物・炊き合わせ・釜炊きご飯・汁・香の物・甘味
Starter, Clear Soup, First Dish, Hand-rolled Vegetable Sushi,
Specialty Tofu-like Food Made of Kudzu Powder with Sesame, Grilled
Dish, Simmered Dish, Kettle-cooked Rice, Soup, Pickles, Dessert
|
| 潤
JUN |
10,000
円 |
先付・お椀・お造里・お凌ぎ・名物
焼ごま豆冨・焼き物・炊き合わせ・かやくご飯・汁・香の物・甘味
Starter, Clear Soup, First Dish, Hand-rolled Vegetable Sushi,
Specialty Tofu-like Food Made of Kudzu Powder with Sesame, Grilled
Dish, Simmered Dish, Kettle-cooked Rice, Soup, Pickles, Dessert
|
| 啓
KEI |
15,000
円 |
先付・お椀・お造里・お凌ぎ・名物
焼ごま豆冨・焼き物・炊き合わせ・強肴（特選和牛鉄板焼）・釜炊きご飯・汁・香の物・甘味
Starter, Clear Soup, First Dish, Hand-rolled Sushi, Specialty
Tofu-like Food Made of Kudzu Powder with Sesame, Grilled Dish,
Simmered Dish, Special Seasonal Dish, Kettle-cooked Rice, Soup,
Pickles, Dessert |
| 香
KOU |
20,000
円 |
先付・お椀・お造里・お凌ぎ・名物
焼ごま豆冨・焼き物・炊き合わせ・強肴（特選和牛鉄板焼）・釜炊きご飯または握り鮨・汁・香の物・甘味
Starter, Clear Soup, First Dish, Hand-rolled Sushi, Specialty
Tofu-like Food Made of Kudzu Powder with Sesame, Grilled Dish,
Simmered Dish, Special Seasonal Dish, Kettle-cooked Rice or
Sushi, Soup, Pickles, Dessert |
| おまかせコース
Chef's Choice 3日前までのご予約制 |
25,000
円 |
先付・季節のお椀・お造里・お凌ぎ・名物
焼ごま豆冨・焼き物・炊き合わせ・強肴（特選和牛鉄板焼）・釜炊きご飯または握り鮨・汁・香の物・甘味
Starter, Appetizer, Clear Soup(steamed dish in an earthenware
teapot), First Dish, Hand-rolled Sushi, Grilled Dish, Simmered
Dish, Special Seasonal Dish, Kettle-cooked Rice or Sushi, Soup,
Pickles, Dessert |
［個室席 Private Rooms］
会席コース
| 萌 MEBAE |
7,000
円 |
先付・お椀・お造里・お凌ぎ・名物
焼ごま豆冨・焼き物・炊き合わせ・釜炊きご飯・汁・香の物・甘味
Starter, Clear Soup, First Dish, Hand-rolled Vegetable Sushi,
Specialty Tofu-like Food Made of Kudzu Powder with Sesame, Grilled
Dish, Simmered Dish, Kettle-cooked Rice, Soup, Pickles, Dessert
|
| 潤 JUN |
10,000
円 |
先付・お椀・お造里・お凌ぎ・名物
焼ごま豆冨・焼き物・炊き合わせ・かやくご飯・汁・香の物・甘味
Starter, Clear Soup, First Dish, Hand-rolled Vegetable Sushi,
Specialty Tofu-like Food Made of Kudzu Powder with Sesame, Grilled
Dish, Simmered Dish, Kettle-cooked Rice, Soup, Pickles, Dessert
|
| 啓 KEI |
15,000
円 |
先付・お椀・お造里・お凌ぎ・名物
焼ごま豆冨・焼き物・炊き合わせ・強肴（特選和牛鉄板焼）・釜炊きご飯・汁・香の物・甘味
Starter, Clear Soup, First Dish, Hand-rolled Sushi, Specialty
Tofu-like Food Made of Kudzu Powder with Sesame, Grilled Dish,
Simmered Dish, Special Seasonal Dish, Kettle-cooked Rice, Soup,
Pickles, Dessert |
| 香 KOU |
20,000
円 |
先付・お椀・お造里・お凌ぎ・名物
焼ごま豆冨・焼き物・炊き合わせ・強肴（特選和牛鉄板焼）・釜炊きご飯または握り鮨・汁・香の物・甘味
Starter, Clear Soup, First Dish, Hand-rolled Sushi, Specialty
Tofu-like Food Made of Kudzu Powder with Sesame, Grilled Dish,
Simmered Dish, Special Seasonal Dish, Kettle-cooked Rice or
Sushi, Soup, Pickles, Dessert |
| おまかせコース
Chef's Choice 3日前までのご予約制 |
25,000
円 |
先付・季節のお椀・お造里・お凌ぎ・名物
焼ごま豆冨・焼き物・炊き合わせ・強肴（特選和牛鉄板焼）・釜炊きご飯または握り鮨・汁・香の物・甘味
Starter, Appetizer, Clear Soup (steamed dish in an earthenware
teapot), First Dish, Hand-rolled Sushi, Grilled Dish, Simmered
Dish, Special Seasonal Dish, Kettle-cooked Rice or Sushi, Soup,
Pickles, Dessert |
［ホール・ラウンジ席 Hall, Lounge］
| おつまみ膳
Hors D'oeuvre Dishes |
5,000
円 |
一の膳（酒の肴5
種）・二の膳（焼きごま豆冨・蒸し野菜）・三の膳（焼き物・揚げ物・握り鮨3 貫）
First Dish (5 kinds of Hors D'oeuvre), Second Dish (Specialty
Tofu-like Food Made of Kudzu Powder with Sesame, Steamed Vegetable),
Third Dish (Grilled Dish, Fried Dish, 3 kinds of Sushi) |
会席コース
| 萌 MEBAE |
7,000 円 |
先付・お椀・お造里・お凌ぎ・名物
焼ごま豆冨・焼き物・炊き合わせ・釜炊きご飯・汁・香の物・甘味
Starter, Clear Soup, First Dish, Hand-rolled Vegetable Sushi,
Specialty Tofu-like Food Made of Kudzu Powder with Sesame, Grilled
Dish, Simmered Dish, Kettle-cooked Rice, Soup, Pickles, Dessert
|
| 潤 JUN |
10,000 円 |
先付・お椀・お造里・お凌ぎ・名物
焼ごま豆冨・焼き物・炊き合わせ・かやくご飯・汁・香の物・甘味
Starter, Clear Soup, First Dish, Hand-rolled Vegetable Sushi,
Specialty Tofu-like Food Made of Kudzu Powder with Sesame, Grilled
Dish, Simmered Dish, Kettle-cooked Rice, Soup, Pickles, Dessert
|
| 啓 KEI |
15,000 円 |
先付・お椀・お造里・お凌ぎ・名物
焼ごま豆冨・焼き物・炊き合わせ・強肴（特選和牛鉄板焼）・釜炊きご飯・汁・香の物・甘味
Starter, Clear Soup, First Dish, Hand-rolled Sushi, Specialty
Tofu-like Food Made of Kudzu Powder with Sesame, Grilled Dish,
Simmered Dish, Special Seasonal Dish, Kettle-cooked Rice, Soup,
Pickles, Dessert |
| 香 KOU |
20,000 円 |
先付・お椀・お造里・お凌ぎ・名物
焼ごま豆冨・焼き物・炊き合わせ・強肴（特選和牛鉄板焼）・釜炊きご飯または握り鮨・汁・香の物・甘味
Starter, Clear Soup, First Dish, Hand-rolled Sushi, Specialty
Tofu-like Food Made of Kudzu Powder with Sesame, Grilled Dish,
Simmered Dish, Special Seasonal Dish, Kettle-cooked Rice or
Sushi, Soup, Pickles, Dessert |
| おまかせコース
Chef's Choice 3日前までのご予約制 |
25,000 円 |
先付・季節のお椀・お造里・お凌ぎ・名物
焼ごま豆冨・焼き物・炊き合わせ・強肴（特選和牛鉄板焼）・釜炊きご飯または握り鮨・汁・香の物・甘味
Starter, Appetizer, Clear Soup (steamed dish in an earthenware
teapot), First Dish, Hand-rolled Sushi, Grilled Dish, Simmered
Dish, Special Seasonal Dish, Kettle-cooked Rice or Sushi, Soup,
Pickles, Dessert |
しゃぶしゃぶ Shabu-shabu 3日前までのご予約制
| 雅 MIYABI |
お一人様
(per person) 12,000円（２名様より from 2
orders） |
先付二種・“特選黒毛和牛しゃぶしゃぶ(150g)”・季節のお野菜・稲庭うどん・甘味
2 kinds of starter, Special Kuroge Wagyu Beef for Shabu-shabu
150g, Seasonal Vegetable, Inaniwa Udon, Sweets |
| 魁 SAKIGAKE |
お一人様
(per person) 17,000円（２名様より from 2
orders） |
先付・本日の水揚げ・揚げ物・“特選黒毛和牛しゃぶしゃぶ(150g)”・季節のお野菜・稲庭うどん・甘味
Starter, Seafood of the day, Fried Dish, Special Kuroge Wagyu
Beef for Shabu-shabu 150g, Seasonal Vegetable, Inaniwa Udon,
Sweets |
| 追加 Additional
Order |
| 特選黒毛和牛しゃぶしゃぶ(150g) |
Special Kuroge Wagyu Beef 150g
for Shabu-shabu |
7,000円 |
| 季節のお野菜 |
Seasonal Vegetable |
1,200円 |
| 稲庭うどん |
Inaniwa Udon |
1,000円 |
［個室席 Private Rooms］
会席コース
| 潤
JUN |
10,000
円 |
先付・お椀・お造里・お凌ぎ・名物
焼ごま豆冨・焼き物・炊き合わせ・かやくご飯・汁・香の物・甘味
Starter, Clear Soup, First Dish, Hand-rolled Vegetable Sushi,
Specialty Tofu-like Food Made of Kudzu Powder with Sesame, Grilled
Dish, Simmered Dish, Kettle-cooked Rice, Soup, Pickles, Dessert
|
| 啓
KEI |
15,000
円 |
先付・お椀・お造里・お凌ぎ・名物
焼ごま豆冨・焼き物・炊き合わせ・強肴（特選和牛鉄板焼）・釜炊きご飯・汁・香の物・甘味
Starter, Clear Soup, First Dish, Hand-rolled Sushi, Specialty
Tofu-like Food Made of Kudzu Powder with Sesame, Grilled Dish,
Simmered Dish, Special Seasonal Dish, Kettle-cooked Rice, Soup,
Pickles, Dessert |
| 香
KOU |
20,000
円 |
先付・お椀・お造里・お凌ぎ・名物
焼ごま豆冨・焼き物・炊き合わせ・強肴（特選和牛鉄板焼）・釜炊きご飯または握り鮨・汁・香の物・甘味
Starter, Clear Soup, First Dish, Hand-rolled Sushi, Specialty
Tofu-like Food Made of Kudzu Powder with Sesame, Grilled Dish,
Simmered Dish, Special Seasonal Dish, Kettle-cooked Rice or
Sushi, Soup, Pickles, Dessert |
| おまかせコース
Chef's Choice 3日前までのご予約制 |
25,000
円 |
先付・季節のお椀・お造里・お凌ぎ・名物
焼ごま豆冨・焼き物・炊き合わせ・強肴（特選和牛鉄板焼）・釜炊きご飯または握り鮨・汁・香の物・甘味
Starter, Appetizer, Clear Soup(steamed dish in an earthenware
teapot), First Dish, Hand-rolled Sushi, Grilled Dish, Simmered
Dish, Special Seasonal Dish, Kettle-cooked Rice or Sushi, Soup,
Pickles, Dessert |
しゃぶしゃぶ Shabu-shabu 3日前までのご予約制
| 雅 MIYABI |
お一人様
(per person) 12,000円（２名様より from 2
orders） |
先付二種・“特選黒毛和牛しゃぶしゃぶ(150g)”・季節のお野菜・稲庭うどん・甘味
2 kinds of starter, Special Kuroge Wagyu Beef for Shabu-shabu
150g, Seasonal Vegetable, Inaniwa Udon, Sweets |
| 魁 SAKIGAKE |
お一人様
(per person) 17,000円（２名様より from 2
orders） |
先付・本日の水揚げ・揚げ物・“特選黒毛和牛しゃぶしゃぶ(150g)”・季節のお野菜・稲庭うどん・甘味
Starter, Seafood of the day, Fried Dish, Special Kuroge Wagyu
Beef for Shabu-shabu 150g, Seasonal Vegetable, Inaniwa Udon,
Sweets |
| 追加 Additional
Order |
| 特選黒毛和牛しゃぶしゃぶ(150g) |
Special Kuroge Wagyu Beef 150g
for Shabu-shabu |
7,000円 |
| 季節のお野菜 |
Seasonal Vegetable |
1,200円 |
| 稲庭うどん |
Inaniwa Udon |
1,000円 |
| 食養料理会席 MACROBIOTIC
KAISEKI（要予約prior booking essential） |
10,000 円 |
先付・お椀・お凌ぎ・名物
焼ごま豆冨・八寸・焼き物・炊き合わせ・揚げ物・釜炊き季節の玄米ご飯・汁・香の物・甘味
Starter, Clear Soup, Hand-rolled Sushi, Specialty Tofu-like
Food Made of Kudzu Powder with Sesame, Side Dish, Grilled Dish,
Simmered Dish, Fried Dish, Kettle-cooked Seasonal Brown Rice,
Soup, Pickles, Dessert |
| 蕎麦膳 Soba
Plate |
2,500
円 |
先付・天麩羅盛り合わせ・蕎麦又は三輪素麺・本日の甘味
Starter, Assortment of deep-fried fresh prawn, conger eel and
vegetables,
Soba or Miwa Somen (Japanese vermicelli), Dessert of the Day
|
| 一 膳 One
plate menu |
2,800
円 |
先付・本日のお魚料理・副菜4
種（お造里・炊き合わせ・季節の小鉢2 種）・ご飯・汁・香の物・本日の甘味
Starter, Today’s Fish main dish, 4 kinds of side dishes, Rice,
Soup and Pickles, Dessert of the Day |
| ティーセット
Tea Set |
1,200
円 |
お茶（煎茶／和紅茶／有機珈琲の中から1
種）・お菓子（黒糖プリン／抹茶あんみつ／果物ゼリー／季節の果物盛合わせ／季節の甘味の中から1 種）
Tea (1 kind from Japanese green tea, Japanese English tea or
Organic coffee), Dessert (1 kind from Sugar Pudding, Anmitsu,
Fruits Jelly, Assorted Seasonal Fruits, Seasonal Dessert) |
※表示の価格に加えて消費税とサービス料10％を頂戴します。
※3名以下で個室をご利用の場合・お一人様お料理1万5千円より承ります。
※個室室料昼5千円・夜1万円を頂戴いたします。
- All prices are subject to a TAX and 10% service charge.
- In case of using Private Rooms with 3 persons or fewer, please order
the dishes of 15,000 Yen per person.
- Private rooms charge of 5,000 Yen at Lunch and 10,000 Yen at Dinner
will be charged |
